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Vegan Mashed Potato Bowls'

April 26, 2019 Edit
The creamiest vegan mashed potatoes, crispy baked tofu nuggets, roasted veggies, corn and the best dang vegan gravy!

Crispy Tofu Nuggets 15 oz (1 block) Extra firm tofu, pressed 1 Cup Non dairy milk, I used almond milk 1 Teaspoon Apple cider vinegar 3/4 Cup All purpose flour 1/2 Cup Corn starch 1 Teaspoon Salt 2 Cups Panko bread crumbs Vegan Mashed Potatoes 2 Pounds (about 4 large or 6 small) Yukon

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